Roland Foods
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Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12
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Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12
Roland Foods Doenjang brings intense savory and umami notes to dishes. The fermented bean paste is also great for creating ssam sauces for grilled meats and veggies.
Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12
Item #: 69213555

Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12

Item #: 69213555

XCD 248

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Order now and get it around Monday, July 27
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Roland Foods Doenjang brings intense savory and umami notes to dishes. The fermented bean paste is also great for creating ssam sauces for grilled meats and veggies.
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What Stands Out

Authentic Taste
Roland Foods Doenjang delivers a rich, traditional flavor profile, made from fermented soybeans, perfect for enhancing Korean dishes and satisfying culinary enthusiasts seeking authenticity in their recipes.
Versatile Ingredient
Ideal for soups, marinades, and dressings, this doenjang paste adapts to various cooking styles, offering countless possibilities to elevate everyday meals with a unique umami flavor.
Convenient Packaging
Packaged in convenient 17.6-ounce jars and sold in a bulk pack of 12, it ensures ample supply for home chefs and restaurants, reducing the need for frequent reordering.

Product Details

Explore the authentic taste of Korea with Roland Foods Doenjang. Made with fermented soybeans, this flavorful paste is perfect for making traditional soups, ssam sauces, and more. Shop now at Ubuy Grenada.
Item Weight13.2 lbs (5.99 kg)

Who Should Buy?

Suitable For
  • Korean Cuisine Lovers

    Ideal for those who frequently enjoy making authentic Korean dishes using traditional ingredients like doenjang.

  • Healthy Diet Advocates

    Great for health-conscious individuals seeking probiotic-rich fermented foods that support gut health and overall wellness.

  • Culinary Experimenters

    Perfect for adventurous cooks wanting to explore new flavors and enhance their meals with unique umami tastes.

Not Suitable For
  • Non-Vegan Consumers

    Not suitable for those avoiding plant-based products, as it is made from fermented soybeans.

  • Casual Cooks

    May not be ideal for individuals who rarely cook or prefer simpler, less ingredient-intensive recipes.

  • Gluten Intolerant Users

    Not recommended for those with gluten sensitivities, as some versions of doenjang may contain wheat.

Product Description

Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12

About This Item

Introducing Roland Foods Doenjang, the perfect ingredient to elevate your Korean cooking experience. This specialty imported food is an essential pantry staple for any culinary enthusiast or professional chef looking to create authentic Korean flavors. Made with fermented soybeans, Roland Foods Doenjang is a traditional Korean doenjang paste similar to miso.

However, it boasts much stronger and pronounced flavors, delivering intense savory and umami notes to your dishes. One of the classic dishes you can make with this flavorful bean paste is doenjang jjigae, a meat and vegetable soup that will warm your heart and soul. But the possibilities don't stop there.

Use Roland Foods Doenjang as a base to flavor a variety of hearty soups and stews or create delicious ssam sauces for grilled meats and veggies. The thick texture of this paste can be easily thinned with oil, stock, or water for effective use in your recipes. Since 1934, Roland Foods has been sourcing high-quality ingredients from around the world to satisfy culinary passions.

They import more than 1,500 products, including this Doenjang paste, from North America, South America, Europe, North Africa, the Middle East, and Asia. With Roland Foods Doenjang, you can unlock the secrets of traditional Korean recipes and add a rich and savory Korean flavor to your cooking. This healthy plant-based seasoning is a must-have for anyone who loves exploring international cuisines.

Don't miss out on the opportunity to enhance your culinary adventures with this premium specialty condiment. Elevate your Asian cuisine and discover the versatility of Roland Foods Doenjang. Order your 17.6-ounce package pack of 12 today and experience the authentic taste of Korea in your own kitchen.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Roland Foods Doenjang and how is it made?

    Answer: Roland Foods Doenjang is a traditional Korean fermented soybean paste made from soybeans, salt, and a natural fermentation process. The soybeans are cooked and then combined with a fermenting agent, allowing them to culture over time. This process not only gives Doenjang its distinct rich flavor but also enhances its nutritional profile, packed with proteins, vitamins, and probiotics. This versatile ingredient is ideal for soups, marinades, and dressings, making it a staple in Asian cuisines.
  • Question: How do I use Doenjang in cooking?

    Answer: Doenjang can be used in various dishes, including stews, sauces, and dressings. For instance, it can be added to Korean stews like Doenjang Jjigae for a deep, savory flavor. You may also blend it with sesame oil and garlic as a marinade for grilled vegetables or meats. Additionally, a small amount can enhance the umami flavor in stir-fried dishes and salad dressings. The versatility of Doenjang makes it easy to incorporate into different cuisines, expanding your cooking repertoire.
  • Question: What are the health benefits of consuming Doenjang?

    Answer: Doenjang is celebrated for its health benefits, including being rich in probiotics, which support digestive health. It’s also high in protein and essential amino acids, making it a great addition to vegetarian and vegan diets. Additionally, the fermentation process enhances nutrient absorption, providing vitamins B6, K, and various minerals. Consuming Doenjang can also support overall wellness due to its antioxidant properties, making it not only flavorful but also nutritious for a balanced diet.
  • Question: Is Roland Foods Doenjang gluten-free?

    Answer: Roland Foods Doenjang is generally gluten-free since it is primarily made from soybeans and does not contain wheat. However, it's essential to check the product label to confirm that there are no added gluten-containing ingredients or cross-contamination during production. This makes it a suitable option for those with gluten sensitivities or celiac disease. Always consult with a healthcare provider if you have specific dietary concerns.
  • Question: What is the shelf life of Roland Foods Doenjang?

    Answer: Roland Foods Doenjang has a long shelf life due to its fermentation process, which acts as a preservative. Once opened, it can typically last for several months when stored in a cool, dry place or refrigerated. It’s advisable to keep it tightly sealed to maintain its flavor and freshness. Regularly check the product for any signs of spoilage, and remember that the taste may deepen and change over time, providing unique flavor profiles to your dishes.
  • Question: Can I make my own Doenjang at home?

    Answer: Yes, you can make your own Doenjang at home by fermenting soybeans and using a traditional starter culture. The process involves cooking soybeans, mashing them, and then mixing in a fermented soybean starter or Korean nuruk. After mixing, the mixture needs to be stored in an airtight container for several weeks to months, allowing the flavors to develop. While homemade Doenjang can be more time-consuming, it offers a rewarding experience and the satisfaction of creating your own fermented product.
  • Question: Does Roland Foods Doenjang contain any preservatives?

    Answer: Roland Foods Doenjang is made primarily from natural ingredients and typically does not contain artificial preservatives. The fermentation process itself acts as a natural preservative, extending the shelf life while maintaining the rich flavor profile. However, it’s always wise to check the ingredient list on the packaging for any additives, especially for specific dietary restrictions. This allows you to enjoy this product with confidence in its authenticity and quality.
  • Question: What dishes pair well with Doenjang?

    Answer: Doenjang can complement a variety of dishes, particularly traditional Korean meals. It pairs beautifully in dishes like Bibimbap, in which it adds depth to the rice and vegetables. It also enhances the flavor of grilled meats, seafood dishes, and can be used as a base for dipping sauces. Consider adding it to vegetable stir-fries for an added umami kick. Its versatility allows it to enrich countless recipes, making it a great addition to your culinary creations.
  • Question: Is Doenjang suitable for vegetarian and vegan diets?

    Answer: Yes, Doenjang is suitable for both vegetarian and vegan diets as it is traditionally made from soybeans and does not contain any animal products. Its rich flavor and high protein content make it an excellent choice for those looking to enhance their dishes without meat. Whether used in soups, marinades, or dressings, Doenjang serves as a healthy and flavorful addition to plant-based meals, allowing for diverse and satisfying dining experiences.
  • Question: Where can I buy Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12?

    Answer: You can purchase Roland Foods Doenjang, Fermented Soybean Paste, 17.6-Ounce Package, Pack of 12 at Ubuy in Grenada. Ubuy offers a reliable platform for finding this product, providing a convenient shopping experience with a variety of options available at your fingertips.

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XCD 248

Order now and get it around Monday, July 27

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Features & Benefits

  • Intense savory and umami notes to dishes
  • Great for creating ssam sauces for grilled meats and veggies

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