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- Hot Pepper Paste, 500g, 1.1 Pound Pack of 1
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Item #:
13667483
Hot Pepper Paste, 500g, 1.1 Pound Pack of 1
Item #:
13667483
0 ratings
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CJ Haechandle Gochujang is a must-have flavor enhancing paste for any spicy Korean dishes such as bibimbap, kimchi stew, BBQ or any dish that needs a slight kick to it!
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What Stands Out
Rich Flavor
Packed with authentic flavor, this hot pepper paste enhances the taste of your dishes, bringing gourmet restaurant quality right into your kitchen.
Versatile Ingredient
Perfect for various cuisines, this paste can be used in marinades, sauces, and soups, catering to diverse culinary needs and preferences.
Quality Sourcing
Made from premium hot peppers, this paste ensures freshness and superior quality, providing home cooks with a reliable and flavorful option.
Product Details
| Package Weight | 1.5 Pound |
Who Should Buy?
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Spicy Food Lovers
Ideal for those who enjoy adding a robust and spicy flavor to their dishes and culinary creations.
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Home Cooks
Perfect for amateur chefs looking to enhance their meals with authentic and bold hot pepper flavor.
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Cultural Cuisine Enthusiasts
Great for individuals exploring or cooking Asian or Latin American dishes requiring hot pepper ingredients.
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Mild Flavor Seekers
Not suitable for those who prefer bland or mild-tasting foods and avoid spicy ingredients altogether.
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Dietary Restrictions
May not be advisable for individuals with specific dietary restrictions regarding spicy foods or capsicum ingredients.
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Kids' Meals
Not recommended for preparing meals for young children who may find spicy flavors too intense or unpleasant.
Product Description
Hot Pepper Paste, 500g, 1.1 Pound Pack of 1
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Hot Pepper Paste made from?
Answer: Hot Pepper Paste is typically made from a blend of ground hot peppers, salt, and sometimes additional ingredients like garlic, vinegar, or spices. This combination results in a flavorful, spicy paste that can enhance a wide range of dishes. The primary ingredient, hot peppers, varies depending on the regional recipe, which influences the heat level and flavor profile. This paste is commonly used in Korean cuisine, specifically in dishes like kimchi and gochujang. -
Question:
How can I use Hot Pepper Paste in my cooking?
Answer: Hot Pepper Paste is versatile and can be used in various ways. It can be used as a marinade for meats and seafood, stirred into soups and stews for added depth, or mixed into sauces for a spicy kick. For example, you can blend it with soy sauce and sesame oil to create a flavorful dipping sauce. Its bold flavor makes it an excellent addition to stir-fried dishes or vegetable sautés, adding a spicy zest to your meals. -
Question:
Is Hot Pepper Paste gluten-free?
Answer: Most commercially available Hot Pepper Paste is gluten-free, but it's essential to check the label for any added ingredients that may contain gluten. Many brands focus on natural ingredients, keeping the paste suitable for gluten-sensitive diets. For peace of mind, look for products that specifically state gluten-free on their packaging. This makes the paste an excellent option for individuals with gluten intolerances or those pursuing a gluten-free lifestyle. -
Question:
Can Hot Pepper Paste be stored long-term?
Answer: Yes, Hot Pepper Paste can be stored for an extended period if kept in a cool, dark place. Once opened, it is best refrigerated to maintain its flavor and freshness. Ensure the lid is tightly sealed to prevent air exposure. Proper storage can enhance its shelf life for several months while retaining its vibrant flavor. Consider transferring your paste into an airtight container for added protection and longevity. -
Question:
What are some popular dishes made with Hot Pepper Paste?
Answer: Hot Pepper Paste is a key ingredient in many popular Asian dishes. In Korean cuisine, it is essential for making kimchi, a fermented vegetable dish, and tteokbokki, a spicy rice cake dish. It's also used in stir-fries, stews, such as kimchi jjigae, and sauces that accompany dumplings. Its robust flavor can transform ordinary dishes into impressive meals, offering endless possibilities for creativity in the kitchen. -
Question:
Is Hot Pepper Paste spicy?
Answer: Yes, Hot Pepper Paste is known for its heat, but the level of spiciness can vary depending on the type of peppers used. It's important to taste a small amount first to gauge its heat. Many find that the paste provides a pleasant warmth without overwhelming the palate. You can adjust the amount used based on your personal spice tolerance, and it can also be balanced with sweet or savory ingredients in your recipes. -
Question:
Are there any health benefits associated with Hot Pepper Paste?
Answer: Hot Pepper Paste retains many health benefits of peppers, including vitamins A and C, as well as beneficial compounds like capsaicin. Capsaicin is known for its anti-inflammatory properties and may help boost metabolism. Additionally, the paste can contribute to digestive health when consumed in moderation. Incorporating it into your meals can not only enhance flavor but also add some nutritional benefits to your diet. -
Question:
Can I make my own Hot Pepper Paste at home?
Answer: Absolutely! Making Hot Pepper Paste at home is quite simple. You can blend fresh or dried hot peppers with garlic, salt, and optional ingredients like vinegar or sugar to balance the flavors. Adjust the heat level by choosing milder or hotter peppers based on your preference. This homemade paste can be tailored to your exact taste and can add a personal touch to your dishes, ensuring freshness and perfect spice levels. -
Question:
Where can I buy Hot Pepper Paste, 500g, 1.1 Pound Pack of 1 in Grenada?
Answer: You can buy Hot Pepper Paste, 500g, 1.1 Pound Pack of 1 on Ubuy. They offer a wide selection of international products, making it convenient to find your desired Hot Pepper Paste. Ubuy is known for its user-friendly shopping experience, providing descriptions and reviews that can aid in your purchasing decision. -
Question:
What is the difference between Hot Pepper Paste and Hot Sauce?
Answer: Hot Pepper Paste and Hot Sauce differ in texture and composition. Hot Pepper Paste is thicker and often contains spices and other ingredients, which contribute to a more complex flavor. In contrast, Hot Sauce is typically a liquid condiment made primarily from hot peppers and vinegar, resulting in a more straightforward spice profile. Depending on your preferences and the dish you’re preparing, either can be used to add heat, but they achieve different flavor profiles.
CJ Chile Paste Editorial Review
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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6/7/2026 · via Trustpilot
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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Features & Benefits
- Spice up your cooking with this iconic and essential ingredient of Korean cuisine
- Made with authentic Korean ingredients including red hot chili peppers, fermented soybeans, and glutinous rice
- A must-have flavor-enhancing paste that is sweet, savory, and spicy
- No. 1 best-selling gochujang in Korea with 45 years of history
- 0g saturated fat and 0mg cholesterol per serving
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