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Item #:
18436544
Pure Carboxymethyl Cellulose (CMC) Powder Non-GMO Gluten-Free Vegan OU Kosher Certified - 50g/2oz
Item #:
18436544
XCD 48
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Imported from USA store
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Order now and get it around Thursday, July 16
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CMC is used as a viscosity modifier or thickener, and to stabilize emulsions in various products including ice cream.
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What Stands Out
Non-GMO Certified
This product is made from non-genetically modified organisms, ensuring a natural choice for health-conscious consumers concerned about genetic engineering in food production.
Gluten-Free
The gluten-free formulation makes it suitable for individuals with gluten sensitivities or celiac disease, allowing them to enjoy a versatile ingredient without compromise.
Vegan and Kosher
Being vegan and OU kosher certified, this CMC powder meets diverse dietary needs and ethical preferences, appealing to a wide range of consumers looking for plant-based and compliant food additives.
Product Details
- 100% Food Grade carboxymethyl cellulose powder (CMC)
- Highest Quality Assured by Strict Orthodox Union Certification Standards
- Popular thickener, emulsifier, and viscosity modifier
- Commonly used in ice cream making, bakery products, and candies
- Perfect for Molecular Gastronomy and Modernist Cooking applications
- Derived from cellulose with excellent water retaining capacity
| Item Weight | 0.13 lbs (60 grams) |
Who Should Buy?
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Food Industry Use
Ideal for food manufacturers looking to create gluten-free, vegan products while maintaining desired texture and stability.
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Vegan Baking
Great for home bakers who need a gluten-free thickener or stabilizer in their vegan recipes for improved texture.
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Dietary Supplements
Suitable for supplement producers seeking a non-GMO and vegan binding agent in capsules or powdered formulations.
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Allergenic Consumers
Not suitable for individuals allergic to cellulose derivatives, which may cause gastrointestinal discomfort or reactions.
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Strictly Non-Additive
Not ideal for consumers who prefer whole foods without any additives, as it is a processed ingredient.
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Extreme Cooking Methods
Not recommended for recipes requiring high-temperature cooking, as CMC may alter its properties under extreme heat.
Product Description
Pure Carboxymethyl Cellulose (CMC) Powder Non-GMO Gluten-Free Vegan OU Kosher Certified - 50g/2oz
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is Pure Carboxymethyl Cellulose (CMC) Powder used for?
Answer: Pure Carboxymethyl Cellulose (CMC) Powder is primarily used as a thickening agent and stabilizer in food products. It helps improve texture and consistency in sauces, ice creams, and baked goods. Beyond culinary applications, CMC is also utilized in various industries such as pharmaceuticals and cosmetics, where it serves as a binding or emulsifying agent. For example, in gluten-free baking, CMC can enhance moisture retention and provide structure to baked items. -
Question:
Is Pure Carboxymethyl Cellulose safe for everyone to consume?
Answer: Yes, Pure Carboxymethyl Cellulose is generally recognized as safe (GRAS) for consumption. It is a plant-derived ingredient that is gluten-free, non-GMO, and suitable for vegan diets. Individuals with specific dietary restrictions or allergies should always check product labels. For instance, CMC is often used in vegan ice creams to maintain creaminess without animal products, making it an excellent option for those looking for dairy-free alternatives. -
Question:
How do I incorporate CMC Powder into my recipes?
Answer: To use CMC Powder in your recipes, start by mixing it with dry ingredients or dissolving it in cold water before adding it to your mixture. It's important to use the appropriate amount based on your desired thickness or viscosity. For example, in soups, adding a small amount of CMC can help achieve a silky texture without altering the flavor. In gluten-free recipes, it helps bind ingredients effectively, improving the final product's feel and taste. -
Question:
Can Pure CMC Powder be used in gluten-free baking?
Answer: Absolutely! Pure CMC Powder is an excellent addition to gluten-free baking. It works as a binder, helping improve the structure and elasticity of gluten-free doughs. When used in combination with gluten-free flours, it can mimic the texture that gluten would typically provide. For example, when making gluten-free bread, incorporating CMC can result in a lighter, fluffier loaf that retains moisture and freshness. -
Question:
Is this CMC Powder kosher certified?
Answer: Yes, this Pure Carboxymethyl Cellulose CMC Powder is OU Kosher certified. This certification ensures that the product meets strict dietary guidelines as outlined by Kashrut laws. This makes it suitable for individuals observing kosher dietary practices, allowing them to incorporate this versatile ingredient into their food preparations. Whether you're making kosher-compliant baked goods or sauces, this certification offers peace of mind regarding ingredient sourcing. -
Question:
What are the benefits of using non-GMO CMC Powder?
Answer: Choosing non-GMO Pure Carboxymethyl Cellulose CMC Powder means you are opting for an ingredient that is produced without genetic modification. This is important for consumers who prefer natural and responsibly sourced food products. Non-GMO ingredients are associated with transparency and ethical farming practices, appealing to health-conscious buyers. For instance, in natural food formulations, using non-GMO CMC helps ensure the product aligns with consumers' expectations for clean and sustainable eating. -
Question:
How should I store CMC Powder for optimal freshness?
Answer: To maintain the freshness of Pure Carboxymethyl Cellulose CMC Powder, store it in a cool, dry place in an airtight container. Avoid exposure to moisture, which can clump the powder and decrease its efficacy. Proper storage will ensure it retains its thickening properties over time. For semi-regular use, keeping it in a pantry away from direct sunlight is ideal, allowing for easy accessibility while preserving quality. -
Question:
What makes this CMC Powder vegan-friendly?
Answer: This Pure Carboxymethyl Cellulose CMC Powder is considered vegan-friendly because it is entirely plant-based and contains no animal-derived ingredients or byproducts. This makes it ideal for those following a vegan diet or anyone looking to reduce animal product consumption. Ingredients like CMC play a crucial role in vegan recipes, such as providing texture in dairy-free desserts or binding agents in plant-based meat alternatives. -
Question:
Is CMC Powder versatile for various culinary applications?
Answer: Yes, Pure Carboxymethyl Cellulose CMC Powder is highly versatile and can be used in a variety of culinary applications. It acts as a thickening and stabilizing agent in sauces, dressings, ice creams, and baked goods. Its ability to improve texture while being neutral in taste makes it a favorite among chefs and home cooks alike. For example, in homemade salad dressings, CMC can help achieve the desired thickness without compromising flavor. -
Question:
Where can I buy Pure Carboxymethyl Cellulose CMC Powder in Grenada?
Answer: You can purchase Pure Carboxymethyl Cellulose CMC Powder from Ubuy in Grenada. Ubuy offers a convenient platform for finding quality products, including non-GMO and kosher-certified options. With multiple shipping and purchasing features, Ubuy ensures a smooth shopping experience for customers looking for high-quality CMC Powder for their cooking and baking needs.
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XCD 48
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Features & Benefits
- CMC is derived from cellulose, making it plant-based and non-GMO.
- It is used as a thickener and stabilizer in different products.
- It is known for its water retaining capacity.
- It is Kosher and Keto-friendly.
- Documentation includes Spec/SDS/COA/Misc Videos
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