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- Shan Chili Pickle 35.27 oz (1000g) - Hot and ...
Shan Chili Pickle 35.27 oz (1000g) - Hot and Tangy Chilies Pickled in Oil - Rich Blends of Spices - Perfect Accompaniment to Everyday Meals -
XCD 210
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Shan Carrot Pickle, prepared with world’s finest carrots, marinated and prickled with a rich blend of spices is an exotic accompaniment to your favorite meals.
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Product Details
| Package Weight | 27 Pound |
Who Should Buy?
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Vegetarian Dieters
This pickle serves as a flavorful addition to vegetarian meals, enhancing taste without any animal products.
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Spice Aficionados
Individuals who enjoy bold flavors will appreciate the rich blends of spices in this carrot pickle.
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Meal Enhancers
Perfect for those looking to complement everyday meals, adding zest and variety to their dining experience.
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Health-Conscious Consumers
Those avoiding oils or high-sodium foods might find this pickled product less suitable for their diet.
Product Description
Shan Chili Pickle 35.27 oz (1000g) - Hot and Tangy Chilies Pickled in Oil - Rich Blends of Spices - Perfect Accompaniment to Everyday Meals - Suitable for Vegetarians - Airtight Pet Jar
Customer Questions & Answers
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Question:
What ingredients are in Shan Garlic Pickle?
Answer: Shan Garlic Pickle contains preserved Himalayan garlic, blended with an assortment of rich spices. This includes a mix of mustard seeds, fenugreek, turmeric, and chili, which not only adds depth of flavor but also enhances the health benefits of garlic. The oil used helps in preserving the garlic while also enriching the taste, making it a versatile condiment. Enjoy it as a zesty addition to your favorite dishes, or as a dip with snacks. -
Question:
How should I store Shan Garlic Pickle once opened?
Answer: Once you open Shan Garlic Pickle, it is recommended to store it in a cool, dry place. For optimal freshness, keep it in the refrigerator. Its oil base allows it to maintain its flavor and texture, but refrigeration helps preserve its quality longer. Use it to spice up curries, sandwiches, or even on a cheese platter to elevate the flavors in your meal. -
Question:
Is Shan Garlic Pickle suitable for vegan diets?
Answer: Yes, Shan Garlic Pickle is suitable for vegan diets as it contains no animal products. It’s made with natural ingredients including Himalayan garlic and spices, making it an excellent condiment for vegans and vegetarians alike. Incorporate it into your vegetable dishes or serve it as a side with rice to add a bold, umami flavor without compromising your dietary choices. -
Question:
What cuisines pair well with Shan Garlic Pickle?
Answer: Shan Garlic Pickle is versatile and complements various cuisines, especially Indian, Pakistani, and Middle Eastern dishes. Its robust garlic and spice flavors make it an excellent accompaniment to curries, lentil dishes, and grilled meats. You can also enjoy it as a condiment with naan, parathas, or rice, enhancing traditional meals or even modern fusion dishes. -
Question:
How spicy is Shan Garlic Pickle?
Answer: Shan Garlic Pickle has a moderate spiciness level, thanks to the blend of chili and other spices. It’s designed to enhance the flavor of dishes without overwhelming heat. However, spice tolerance varies from person to person; if you're sensitive to heat, you may want to start with a small amount. It’s perfect for adding zest to meals while still being approachable for those who prefer milder flavors. -
Question:
Can Shan Garlic Pickle be used in cooking?
Answer: Absolutely! Shan Garlic Pickle can be used in cooking to add a delicious garlic flavor to dishes. You can stir it into sauces, marinate proteins, or even mix it into vegetable stir-fries for added depth. The pickling spices contribute a unique taste that can elevate everyday recipes, making meals more exciting and flavorful. -
Question:
What makes Shan Garlic Pickle different from regular pickles?
Answer: Unlike regular pickles, Shan Garlic Pickle specifically features garlic as the primary ingredient, combined with a rich blend of spices that infuse a distinct flavor profile. This unique combination offers a bold taste that is both aromatic and savory, setting it apart from conventional pickles that may focus on cucumber or other vegetables. It serves as an ideal accompaniment to various dishes, enhancing their overall flavor. -
Question:
How long can I keep Shan Garlic Pickle?
Answer: Shan Garlic Pickle has a long shelf life due to its oil-based preservation method. When stored properly in a cool, dry place, it can last several months, even longer when refrigerated after opening. Check the best before date on the jar for guidelines. Use it regularly to enjoy its delicious flavor and reap the health benefits of garlic in your meals. -
Question:
What are the health benefits of eating garlic pickles?
Answer: Garlic pickles, such as Shan Garlic Pickle, offer numerous health benefits, thanks to their high antioxidant properties and the active compounds found in garlic. These benefits include potential heart health support, immune system enhancement, and anti-inflammatory effects. Including garlic pickle in your meals can help improve digestion and add a flavorful twist, making it a health-conscious choice to spiff up everyday recipes. -
Question:
Where can I buy Shan Garlic Pickle?
Answer: You can purchase Shan Garlic Pickle 10.58 oz 300g on Ubuy in Grenada. Ubuy offers convenient access to a wide range of international products, ensuring you can enjoy this flavorful condiment in your meals. Simply visit their website, and search for Shan Garlic Pickle to place your order.
Shan Pickles Editorial Review
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XCD 210
Order now and get it around Thursday, July 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Made with the world's finest carrots.
- Richly blend with exotic spices for enhanced flavor.
- Packaged under hygienic conditions following international standards.
- ISO 9001:2015 certified for quality assurance.
- Perfect as an accompaniment to diverse meals.
- Tailored recipes for authentic Pakistani/Indian taste.
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