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- Malt Extract Agar (MEA) Dehydrated, 100 grams
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Item #:
11689021
Malt Extract Agar (MEA) Dehydrated, 100 grams
88% of respondents would recommend this to a friend
Item #:
11689021
XCD 81
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Malt Extract Agar is an excellent mix for mycelium growth
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What Stands Out
High Quality Ingredients
Crafted from premium sources, this Malt Extract Agar ensures optimal growth conditions for yeast and fungi, delivering reliable and reproducible results for laboratory applications.
Convenient Packaging
Packaged in a 100-gram size, this dehydrated MEA is easy to store and measure, reducing waste and making it ideal for both small and large-scale experiments.
Versatile Application
Perfect for microbiological studies, this MEA supports diverse microbial cultures, making it a versatile choice for researchers needing consistent performance across varied applications.
Product Details
- Malt Extract Agar (MEA) for mushroom tissue cultures
- Made from high quality Malt Extract, Peptone G, Dextrose, and Base Agar
- Yields approximately 70-80, 100mm Petri Dishes
- Formula: 35.7% Malt Extract, 1.8% Peptone G, 35.7% Dextrose, 26.8% Agar Agar
- Solution instructions: Dissolve 100g of MEA in 1.8 Liters of Distilled Water, boil and stir, autoclave at 121 degrees Celsius for 15 minutes, pour into Petri Dishes
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 1.18 x 1.18 x 1.18 inches (3 x 3 x 3 cm); 3.52 ounces (99.79 grams) |
| UPC | 609408017629 |
| Units | 3.5 Ounce |
| Brand Name | Seaweed Solution Laboratories |
| Coin Variety 1 | Agar Agar |
| Item Form | Powder |
| Part Number | LYSB00BA08SE4-TOYS |
| Container Type | Pouch |
| Age Range Description | Kid |
| Unit Count | 3.5 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.11 Kilograms |
| Size | 3.5 Ounce (Pack of 1) |
| Material Features | Natural, Vegan, Vegetarian |
| Package Weight | 1.0000 Pound |
| Country of Origin | This item will be imported from US |
| What is in the box | Malt Extract Agar (MEA)... For more details, please check description/product details |
Who Should Buy?
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Microbiologists
Ideal for microbiologists conducting research, as MEA supports the growth of various fungi and yeast species.
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Food Industry
Used by food technologists to test for yeast and mold in products, ensuring safety and quality.
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Educational Use
Perfect for educational institutions teaching microbiology, as it allows students to observe fungal growth effectively.
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Bacterial Culture
Not suitable for users primarily culturing bacteria, as MEA is specifically designed for fungi and yeast.
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Home Users
Amateur or home users may find MEA complex and less practical for casual applications or experiments.
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Limited Storage
Those needing long-term storage options might find a dehydrated product challenging without proper conditions to rehydrate.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is Malt Extract Agar MEA used for?
Answer: Malt Extract Agar MEA is primarily used as a growth medium for fungi and yeast in laboratory settings. This nutrient-rich medium supports the growth of a wide variety of microorganisms, making it ideal for microbiological research and studies. It excels in isolating and identifying yeast and mold species, which is especially valuable in industries such as food and beverage, pharmaceuticals, and environmental monitoring. -
Question:
How do you prepare Malt Extract Agar MEA?
Answer: To prepare Malt Extract Agar MEA, you mix the dehydrated agar powder with distilled water, usually at a ratio specified in the product guidelines. After the mixture is heated until fully dissolved, it’s poured into petri dishes or other containers and allowed to solidify. This process creates a solid medium that can then be inoculated with samples for microbial growth. Proper sterilization and handling are crucial to minimize contamination. -
Question:
Can Malt Extract Agar MEA be used for routine laboratory tests?
Answer: Yes, Malt Extract Agar MEA is commonly used for routine laboratory tests, specifically for cultivating fungi and yeast. Its rich nutritional composition supports a variety of organisms, providing a reliable environment for laboratory diagnostics or research. For instance, microbiologists often employ this agar to monitor microbial growth in food products or to study fermentation processes. -
Question:
Is Malt Extract Agar MEA suitable for home use?
Answer: While Malt Extract Agar MEA is primarily designed for laboratory environments, enthusiasts or hobbyists interested in mycology may use it at home for growing fungi. However, it's essential to follow proper sterile techniques to prevent contamination. Hobbyists can use this agar to cultivate edible mushrooms or monitor fungal growth in household samples, making it a fascinating exploration of microbiology. -
Question:
What organisms can grow on Malt Extract Agar MEA?
Answer: Malt Extract Agar MEA is effective for cultivating a broad spectrum of fungi and yeast, including various species of saccharomyces and other molds. It's particularly useful in the brewing industry for studying yeast cultures and fermentation. Other organisms that thrive on this medium can provide insights into spoilage organisms in food or environmental samples, facilitating comprehensive microbiological studies. -
Question:
What is the shelf life of Malt Extract Agar MEA?
Answer: The shelf life of Malt Extract Agar MEA is typically indicated on the packaging and depends on storage conditions. When kept in a cool, dry place, the agar powder can remain stable for an extended period. Always check for any signs of moisture absorption or discoloration before use, as these can affect its performance in cultivating microorganisms, thus ensuring optimal results in your experiments. -
Question:
How can Malt Extract Agar MEA be stored?
Answer: To maintain the integrity of Malt Extract Agar MEA, store it in an airtight container in a cool, dry environment, away from direct sunlight and moisture. Proper storage practices prevent degradation of the agar and extend its usability. When ready for use, ensure that no contaminants have entered the container to guarantee successful microbial growth in your experiments or analyses. -
Question:
Can Malt Extract Agar MEA be used for testing water quality?
Answer: Yes, Malt Extract Agar MEA can be adapted for water quality testing, particularly to evaluate the presence of yeast and fungal populations in water samples. By inoculating the agar with water samples and monitoring microbial growth, researchers can assess the microbial load, which can indicate the health of the water system or identify potential contamination. This makes it a valuable tool for environmental monitoring. -
Question:
What is the composition of Malt Extract Agar MEA?
Answer: Malt Extract Agar MEA consists mainly of malt extract, agar, and specific nutrients that foster microbial growth. Malt extract provides essential carbohydrates and nitrogen sources, while agar serves as a solidifying agent. This unique composition mimics natural conditions for fungi and yeast, enabling robust growth and effective reproduction, crucial for research and various applications across different industries. -
Question:
Where can I buy Malt Extract Agar MEA Dehydrated, 100 grams in Grenada?
Answer: You can conveniently purchase Malt Extract Agar MEA Dehydrated, 100 grams from Ubuy. Ubuy offers a wide range of laboratory supplies, including microbiological media, making it an ideal destination for your scientific needs.
Seaweed Solution Laboratories Soils, Mulches & Planting Media Editorial Review
The Dehydrated Malt Extract Agar (MEA) product is generally received positively by customers, demonstrating its effectiveness for growing microbes. One user attested to its low contamination rate, while others described it as an excellent product for their experiments. However, some users also experienced difficulty with the product. One review mentioned that the product leaves particulate in the poured plates, making them unusable, and another stated that their mycelium would not grow on the agar. Some users also called for a more detailed guide on mixing and preparation, emphasizing that the instructions are insufficient. Overall, using the Dehydrated Malt Extract Agar product to grow microbes prove to be useful, but proper caution and careful preparation of the product are necessary.
Customer Reviews & Ratings
490 customers ratings
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5 Star
78%
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4 Star
12%
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3 Star
5%
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2 Star
1%
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1 Star
4%
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Pros
- Effective for microbial growth
- Low contamination rate
Cons
- Leaves particulate in poured plates
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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XCD 81
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Features & Benefits
- Made with high quality ingredients
- 100g yields approximately 70-80 Petri dishes
- MEA must be dissolved in distilled water and autoclaved before use