Features & Benefits
- Sized between a paring knife and a chef knife
- Versatile medium-sized option appreciated by most chefs
- AICHI AUS-10 steel offers a superior balance between long lasting sharpness and durability
- Distinctive sloped bolster shape encourages proper and safer 'pinch grip' for better comfort and control
- More acute 15-degree angle for a noticeably sharper cutting face
- Unmatched Value: Using the best materials possible and selling directly to you at a fair and honest price.