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OXO Good Grips Easy-Clean Bladed Meat Tenderizer, White
88% of respondents would recommend this to a friend
XCD 108
Price Details
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Sharp, durable blades create pockets to reduce marinating and cooking time, allowing meat to retain its natural juices and promoting uniform cooking.
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What Stands Out
Product Details
| Product Dimensions (L x W x H) | 2 x 3 x 4.5 inches (5.1 x 7.6 x 11.4 cm) |
| Item Weight | 4 ounces (113.4 grams) |
| Department | Adults |
| Manufacturer | OXO |
| Item model number | 1269580 |
| Is Discontinued By Manufacturer | No |
| Date First Available | December 18, 2013 |
Who Should Buy?
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Home Cooks
Ideal for home cooks looking to improve the tenderness of meats for better cooking results and flavor enhancement.
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Busy Parents
Great for busy parents who want to prepare meats quickly and efficiently for family meals without compromising on taste.
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Meal Preppers
Perfect for meal preppers who want to marinate meats easily, leading to more flavorful dishes during weekly meal planning.
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Professional Chefs
Professional chefs may prefer more robust, specialized tools for meat tenderizing instead of this simple consumer product.
Product Description
OXO Good Grips Easy-Clean Bladed Meat Tenderizer, White
Customer Questions & Answers
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Question:
What is the OXO Good Grips Easy-Clean Bladed Meat Tenderizer designed for?
Answer: The OXO Good Grips Easy-Clean Bladed Meat Tenderizer is specifically designed to break down tough meat fibers, making it easier to cook and eat. The bladed design pierces the meat, allowing marinades and seasonings to penetrate more thoroughly for enhanced flavor. This tool is ideal for preparing meats like beef, pork, and chicken before grilling or slow-cooking, ensuring a tender texture and improved taste. -
Question:
How does the cleaning mechanism work on this meat tenderizer?
Answer: The OXO Good Grips Easy-Clean Bladed Meat Tenderizer features a removable top for effortless cleanup. The design allows you to easily access the blades to rinse them under water or place them in the dishwasher. This convenience is perfect for busy kitchens where time is of the essence, as a quick clean-up allows you to prepare your next meal without delay. -
Question:
Can the OXO meat tenderizer be used with all types of meat?
Answer: Yes, the OXO Good Grips Easy-Clean Bladed Meat Tenderizer can be effectively used on various types of meat, including beef, pork, poultry, and even several types of fish. Its versatility makes it an essential kitchen tool, whether you're prepping steak for grilling or chicken breast for sautéing. By tenderizing different meats, you can achieve optimal results in flavor and texture. -
Question:
Is the grip comfortable for prolonged use?
Answer: The tenderizer is designed with an ergonomic handle that provides a comfortable and secure grip, allowing for prolonged use without discomfort. This is particularly beneficial when working with larger cuts of meat requiring more effort. Home cooks and professional chefs alike can enjoy using this tool, as it reduces hand fatigue, making the tenderizing process more efficient. -
Question:
Can I use this meat tenderizer on cooked meat?
Answer: It is recommended to use the OXO Good Grips Easy-Clean Bladed Meat Tenderizer on raw meat prior to cooking. Tenderizing cooked meat can lead to a loss of moisture and make it less appealing. For best results, apply the tenderizer before cooking to maximize tenderness and flavor absorption during the cooking process. -
Question:
How does this tenderizer enhance the marinating process?
Answer: The bladed design of the OXO Good Grips Easy-Clean Bladed Meat Tenderizer creates small openings in the meat, allowing marinades to penetrate more deeply and evenly. This ensures that flavors meld into the meat rather than just coating the surface. It's perfect for chefs who want to amplify the taste of their marinated dishes, resulting in flavorful and juicy meats. -
Question:
Is it safe to use this meat tenderizer?
Answer: The OXO Good Grips Easy-Clean Bladed Meat Tenderizer is designed with safety in mind. The blades are sharp enough to effectively tenderize meat but come guarded with a design that minimizes the risk of accidental injuries during use. It’s advisable, however, to use the tool on a stable cutting board and exercise caution while handling the tenderizer. -
Question:
What materials is the OXO meat tenderizer made from?
Answer: The OXO Good Grips Easy-Clean Bladed Meat Tenderizer is made from high-quality, durable stainless steel and BPA-free plastic. This combination not only ensures longevity and resistance to rust but also provides a safe and hygienic option for food preparation. It's designed to withstand the rigors of a busy kitchen while remaining easy to maintain. -
Question:
How do I store the OXO Good Grips Easy-Clean Bladed Meat Tenderizer?
Answer: For optimal storage, the OXO Good Grips Easy-Clean Bladed Meat Tenderizer can be kept in a kitchen drawer, on a utensil rack, or in a designated kitchen tool container. Its compact design makes it easy to store without taking up much space. Storing it safely with the removable top in place also preserves the blades and keeps your kitchen organized. -
Question:
Where can I buy OXO Good Grips Easy-Clean Bladed Meat Tenderizer, White?
Answer: You can conveniently purchase the OXO Good Grips Easy-Clean Bladed Meat Tenderizer, White on Ubuy in Grenada. Ubuy is a reliable e-commerce platform that offers a wide range of kitchen tools and gadgets, making it easy to find quality kitchenware for your culinary needs.
OXO Tenderizers 1269580 Editorial Review
The OXO Good Grips Easy-Clean Bladed Meat Tenderizer has been positively received by customers. Most users found the tool easy to use, sturdy, and well-built. It was reported to be effective for tenderizing meats, with one user mentioning it worked well for pounding grass-fed beef and getting marinade into the meat. Additionally, it was highlighted that the blades are high quality stainless steel and the body is made of high-quality hard plastic. Users also appreciated its easy cleaning process, and the fact that it can be put in the dishwasher for thorough cleaning. However, one user noted that while it's a great tool, it may not work magic on tougher cuts of meat that require braising or slow cooking.
Customer Reviews & Ratings
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Pros
- Easy to use
- Sturdy and well-built
- Effective for tenderizing and marinating meats
- Easy to clean, dishwasher safe
Cons
- May not work well on tougher cuts of meat that require alternative cooking methods
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Product Price History
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XCD 108
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Features & Benefits
- Sharp, durable blades reduce marinating and cooking time
- Retains natural juices and promotes uniform cooking
- Clear base and straight edges for easy use and guide for tenderization
- Comfortable non-slip grip
- Easy to clean and dishwasher safe
- Improves taste and tenderness of all meats
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