PARDESI
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PARDESI Pearl Millet Flour 2.86 LB (1.46 KG) | Bajri Flour | 100% Natural Bajra Atta | Gluten Free Millet Flour | Perfect for Rotis, Bhakri & Traditional Indian Cooking
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PARDESI Pearl Millet Flour 2.86 LB (1.46 KG) | Bajri Flour | 100% Natural Bajra Atta | Gluten Free Millet Flour | Perfect for Rotis, Bhakri & Traditional Indian Cooking
Pardesi Pearl Millet Flour is a nutritious, gluten-free alternative made from premium quality pearl millet grains, perfect for baking and cooking.
PARDESI Pearl Millet Flour 2.86 LB (1.46 KG) | Bajri Flour | 100% Natural Bajra Atta | Gluten Free Millet Flour | Perfect for Rotis, Bhakri & Traditional Indian Cooking

PARDESI Pearl Millet Flour 2.86 LB (1.46 KG) | Bajri Flour | 100% Natural Bajra Atta | Gluten Free Millet Flour | Perfect for Rotis, Bhakri &

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Pardesi Pearl Millet Flour is a nutritious, gluten-free alternative made from premium quality pearl millet grains, perfect for baking and cooking.
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What Stands Out

Easy Storage
Resealable jar with a handle ensures mess-free storage, keeping your flour fresh and easily accessible in your pantry.
High Quality
PARDESI Pearl Millet Flour is sourced from India, promising authentic taste and superior quality for all your baking and cooking needs.
Spill-Proof Design
Innovative packaging prevents spills and mess, making it convenient for daily use and ideal for both kitchen and travel.

Product Details

Shop PARDESI Pearl Millet Flour 2.86 LB (1.46 KG) | Bajri Flour | 100% Natural Bajra Atta | Gluten Free Millet Flour | Perfect for Rotis, Bhakri & Traditional Indian Cooking online at a best price in Grenada. B0D5RR56FW
Item Weight 3.45 Pounds (1.56 kg)
UPC 655295244822
Manufacturer Pardesi
Units 45.76 Ounce
Brand NamePARDESI
Diet TypeGluten Free
Part Number0655295244822-FBA
Unit Count45.76 Ounce

Who Should Buy?

Suitable For
  • Health-Conscious Individuals

    Ideal for users seeking nutritious gluten-free alternatives, promoting a healthy diet rich in fiber and minerals.

  • Culinary Enthusiasts

    Suitable for home cooks interested in experimenting with traditional Indian recipes using high-quality millet flour.

  • Families with Kids

    Perfect for families aiming to introduce healthier grains into their children's diet without sacrificing taste.

Not Suitable For
  • Gluten Intolerant Users

    May not be suitable for individuals with severe gluten allergies as may contain trace gluten from cross-contamination.

Product Description

PARDESI Pearl Millet Flour 2.86 LB (1.46 KG) | Bajri Flour | 100% Natural Bajra Atta | Gluten Free Millet Flour | Perfect for Rotis, Bhakri & Traditional Indian Cooking

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is PARDESI Pearl Millet Flour used for?

    Answer: PARDESI Pearl Millet Flour, also known as Bajri Flour, is primarily used in various traditional Indian recipes. It's rich in nutrients and can be used to make rotis, bhakris, porridge, and even baked goods. The flour's unique flavor and health benefits make it a great ingredient for gluten-free diets. Additionally, pearl millet is known for its high protein content, making it an excellent choice for healthy meals. Use it in everyday cooking to boost the nutritional profile of your family's diet.
  • Question: Is PARDESI Pearl Millet Flour gluten-free?

    Answer: Yes, PARDESI Pearl Millet Flour is gluten-free, making it a suitable alternative for individuals with gluten intolerance or celiac disease. Pearl millet is naturally devoid of gluten, allowing you to enjoy various baked goods and dishes without worry. When substituting it for wheat flour, remember to adjust your recipe for the best results, and consider combining it with other gluten-free flours for optimal texture.
  • Question: How should I store PARDESI Pearl Millet Flour?

    Answer: PARDESI Pearl Millet Flour comes in a resealable jar designed for easy storage. To maintain freshness, store it in a cool, dry place, preferably in your pantry. Keeping it sealed will prevent moisture and pests, prolonging its shelf life. This convenient packaging allows you to keep the flour mess-free and accessible, making it an ideal option for daily cooking and baking.
  • Question: Can I use PARDESI Pearl Millet Flour in baking?

    Answer: Absolutely! PARDESI Pearl Millet Flour can be used in baking to create delicious gluten-free treats. It works well in recipes for muffins, pancakes, and even breads when combined with other gluten-free flours. The unique nutty flavor enhances baked goods, making them tasty. When using it in baking, ensure that you follow a recipe suitable for gluten-free flours for the best results.
  • Question: What are the nutritional benefits of Pearl Millet Flour?

    Answer: PARDESI Pearl Millet Flour is packed with essential nutrients. It is high in protein, dietary fiber, vitamins, and minerals such as magnesium and iron. These nutrients help in maintaining healthy digestion and contribute to overall well-being. Incorporating this flour into your diet can aid in weight management and provide energy throughout the day, making it a nutritious choice for your meals.
  • Question: Is PARDESI Pearl Millet Flour suitable for children?

    Answer: Yes, PARDESI Pearl Millet Flour is suitable for children as it offers a plethora of nutritional benefits. It is rich in iron and essential vitamins that support growth and development. You can make tasty pancakes or porridge with this flour, offering a healthy alternative to traditional wheat-based options. It’s a great choice for adding variety to your child's diet while ensuring they receive important nutrients.
  • Question: What is the origin of PARDESI Pearl Millet Flour?

    Answer: PARDESI Pearl Millet Flour is sourced from Grenada, where pearl millet has been cultivated for centuries. Known for its resilience to arid conditions, pearl millet is a staple grain in many Indian households. The flour is made by grinding high-quality grains, ensuring that you receive a product that is both authentic and packed with the natural goodness of Indian agriculture.
  • Question: What makes the jar of PARDESI Pearl Millet Flour unique?

    Answer: The PARDESI Pearl Millet Flour is packaged in a resealable jar with a handle, which enhances its usability. The resealable feature prevents spills and keeps the flour fresh, while the handle makes it easy to store and access. This design is not only practical but also helps to maintain a clean kitchen environment by minimizing mess. You'll find it to be an excellent addition to your pantry!
  • Question: Can I use PARDESI Pearl Millet Flour for making desserts?

    Answer: Yes, PARDESI Pearl Millet Flour can be used for making a variety of desserts. You can use it to create cookies, bars, and even cakes, especially when mixed with other flours. Its slightly sweet and nutty flavor can enhance the taste of sweet treats. Experimenting with this flour can lead to new and delicious dessert options that cater to gluten-free diets while satisfying your sweet tooth.
  • Question: Where can I buy PARDESI Pearl Millet Flour in Grenada?

    Answer: You can conveniently purchase PARDESI Pearl Millet Flour at Ubuy in Grenada. Ubuy offers a user-friendly platform for ordering various international products, including high-quality food items like this pearl millet flour. Enjoy the benefits of shopping from home and have this nutritious flour delivered straight to your door.

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“The product received very good packaging & safe…Thank You”

16 June 2026 · via Trustpilot
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“Accurate delivery timing given”

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“Not madly expensive like I thought, and much quicker than promised.”

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6/7/2026 · via Trustpilot
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

12 June 2026 · via Trustpilot
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Features & Benefits

  • Premium quality made from the finest pearl millet grains.
  • Rich in essential nutrients like protein, fiber, and minerals.
  • Versatile for baking, cooking, and traditional dishes.
  • Naturally gluten-free, ideal for gluten sensitivities.
  • Convenient resealable jar with a sturdy handle.
  • Perfect for making nutritious snacks and traditional Indian cuisine.

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