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AcreMade Plant-Based Egg Replacer for Baking, Vegan Egg Powder, Whole Egg Replacer, Gluten-Free, Soy-Free, Non-GMO, Shelf Stable, Natural Egg
XCD 69
Price Details
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Bake desserts that anyone can enjoy while feeling good about reducing your carbon footprint.
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Product Details
| Item Weight | 1.12 lbs (510 grams) |
Who Should Buy?
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Vegan Bakers
This product is ideal for those who bake vegan recipes and need an egg substitute for their dishes.
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Allergy Sufferers
Perfect for individuals with egg allergies, as it is free from the top 9 allergens, including eggs.
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Health-Conscious Consumers
This non-GMO, gluten-free option appeals to health-conscious individuals looking for natural cooking alternatives.
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Traditional Bakers
Those who prefer conventional baking methods using real eggs may not find this product suitable.
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Taste Preference Seekers
Users looking for authentic egg flavor in baked goods might find this plant-based substitute less appealing.
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Larger Scale Baking
Not ideal for large-scale baking due to its shelf size and potential need for multiple packs.
Product Description
AcreMade Plant-Based Egg Replacer for Baking, Vegan Egg Powder, Whole Egg Replacer, Gluten-Free, Soy-Free, Non-GMO, Shelf Stable, Natural Egg Substitute and Replacement for Baking, Top 9 Allergen-Free (6 oz (Pack of 3))
Customer Questions & Answers
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Question:
What is AcreMade Plant-Based Egg Replacer made from?
Answer: AcreMade Plant-Based Egg Replacer is formulated from natural ingredients that are gluten-free, soy-free, and non-GMO. This vegan egg powder utilizes a blend of plant-derived ingredients to mimic the properties of eggs in baking. It provides a protein-rich alternative that performs effectively in recipes, making it suitable for various dietary preferences. Whether you're making pancakes, cakes, or even scrambles, AcreMade ensures you can achieve the right texture and binding without using traditional eggs. -
Question:
How do you use AcreMade Plant-Based Egg Replacer in baking?
Answer: To use AcreMade Plant-Based Egg Replacer in your baking, simply mix one tablespoon of the powder with two tablespoons of water to replace one egg. Stir the mixture well until combined into a smooth consistency. This method allows for effective binding and moisture retention in your baked goods, ensuring they remain fluffy and delicious. It’s perfect for cookies, muffins, and other baked items, allowing for those with egg allergies or dietary restrictions to enjoy their favorite treats. -
Question:
Is AcreMade Plant-Based Egg Replacer suitable for all baking recipes?
Answer: Yes, AcreMade Plant-Based Egg Replacer is versatile and can be used in most baking recipes that call for eggs. While it is ideal for sweets like cakes and cookies, you can also incorporate it into savory dishes such as quiches or vegan scrambles. Keep in mind that the final texture might slightly vary depending on the specific recipe and ingredients used, but it's a reliable substitute that meets the needs of both novice and experienced bakers. -
Question:
Is AcreMade Egg Replacer shelf-stable?
Answer: Absolutely! AcreMade Plant-Based Egg Replacer is shelf-stable, which means it can be stored in a cool, dry place without refrigeration. This characteristic not only extends its shelf life but also makes it a convenient pantry staple for anyone following a vegan or egg-free diet. You can always have it on hand for spontaneous baking sessions or as a part of your meal prep without worrying about spoilage. -
Question:
Does AcreMade Plant-Based Egg Replacer taste like real eggs?
Answer: While AcreMade Plant-Based Egg Replacer is designed to mimic the texture and functionality of eggs, it doesn’t have a strong egg flavor. Instead, it takes on the taste of the other ingredients in your dish. This means you can enjoy your baked goods without any eggy aftertaste. It's particularly effective in recipes that are flavored with vanilla, chocolate, or spices, where the egg flavor is less prominent. -
Question:
Can I use AcreMade Plant-Based Egg Replacer in savory dishes?
Answer: Yes, you can definitely use AcreMade Plant-Based Egg Replacer in savory dishes! It works well in recipes like vegetable scrambles, fritters, or as a binding agent in veggie patties. The replacer provides the necessary moisture and binding properties without overshadowing the other flavors in your dish. Experiment with your favorite savory recipes for a delicious egg-free twist. -
Question:
Is AcreMade Plant-Based Egg Replacer gluten-free?
Answer: Yes, AcreMade Plant-Based Egg Replacer is completely gluten-free. This makes it an excellent option for individuals with gluten sensitivities or celiac disease. It allows you to enjoy baking without compromising your dietary needs. When using it in conjunction with gluten-free flours, you can create a variety of delicious baked goods that are safe for everyone to enjoy. -
Question:
What dietary preferences does AcreMade Plant-Based Egg Replacer cater to?
Answer: AcreMade Plant-Based Egg Replacer caters to a wide range of dietary preferences, including vegan, vegetarian, gluten-free, soy-free, and non-GMO diets. This makes it a versatile ingredient for those seeking alternatives to traditional eggs without sacrificing taste or texture. Whether you’re baking for yourself or hosting friends with varying dietary restrictions, this egg replacer is a suitable option that everyone can appreciate. -
Question:
Can I find AcreMade Plant-Based Egg Replacer in local stores?
Answer: Availability may vary by region, but AcreMade Plant-Based Egg Replacer can often be found in health food stores and larger grocery retailers that focus on natural and organic products. If you're having difficulty locating it, you can easily access it online from various retailers. -
Question:
Where can I buy AcreMade Plant-Based Egg Replacer in Grenada?
Answer: You can purchase AcreMade Plant-Based Egg Replacer from Ubuy in Grenada. They offer a convenient online shopping experience where you can explore various plant-based products, including this versatile egg replacer. Ubuy provides detailed product information, making it easy for you to make informed choices while shopping for your culinary needs.
PURIS Egg Substitutes Editorial Review
**Editorial Review of AcreMade Plant-Based Egg Replacer** AcreMade Plant-Based Egg Replacer is garnering attention among Consumers looking for effective vegan alternatives to traditional eggs, particularly in baking. Many users have praised its taste and versatility, reporting that it performs well in various baked goods, including cookies, pancakes, muffins, and even cakes. Notably, customers have highlighted the absence of unpleasant odors or tastes, which is often a concern with other egg replacers. This product seems particularly favorable for those dealing with dietary restrictions, such as allergies or vegan lifestyles. Reviewers were enthusiastic about its Consistency and functionality, stating that it can effectively substitute whole eggs in many recipes. This has been especially beneficial for families with egg-allergic children, allowing for the creation of delicious baked treats without compromising on taste. While some users pointed out the need for slight adjustments in ratios — such as adding oil to maintain moisture or tweaking water content — the overall feedback is rather optimistic. However, it's important to note that not all experiences were positive. A few Consumers reported unsatisfactory results, describing the texture and taste as subpar in certain recipes like keto brownies. One dissatisfied customer even likened the texture to "cement," emphasizing the importance of proper usage instructions and the adaptability required for various baking scenarios. Despite these mixed reviews, the majority of users felt that AcreMade Plant-Based Egg Replacer is a worthwhile addition to the pantry, especially when conventional eggs are not an option. The product's affordability and the quality of results it produces in many circumstances make it a recommended choice among egg replacers. **
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Pros
- Great taste and smell, no off-putting flavors
- Works well in various baked goods (cookies, pancakes, muffins, cakes)
- Appealing to those with egg allergies, making it suitable for children
- Affordable compared to other egg replacers
- Versatile and adaptable with recipe modifications
Cons
- May yield slightly less moist results; requires adjustments (like adding oil)
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
XCD 69
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Features & Benefits
- Allergen-friendly: free from the top 9 allergens, perfect for dietary restrictions.
- Versatile baking: replace whole eggs in cakes, cookies, and more.
- Plant-based: made from yellow field peas, promoting soil health.
- Shelf-stable: a cost-efficient, eco-conscious pantry staple.
- Non-GMO: crafted with resilient, patented pea varieties.
- 4 grams of protein per serving, with no cholesterol.