Half & Mu Fang Pond 95%+Food Grade Calcium Hydroxide (Hydrated Lime/Slaked Lime), CAS: 1305-62-0, Pickling Lime Powder, Variety of Uses(1kg/35.2oz)
Everything You Need to Create Delicious Food for Your Family.
Half & Mu Fang Pond 95%+Food Grade Calcium Hydroxide (Hydrated Lime/Slaked Lime), CAS: 1305-62-0, Pickling Lime Powder, Variety of Uses(1kg/35.2oz)
Item #: 148981207

Half & Mu Fang Pond 95%+Food Grade Calcium Hydroxide (Hydrated Lime/Slaked Lime), CAS: 1305-62-0, Pickling Lime Powder, Variety of Uses(1kg/35.2oz)

Item #: 148981207

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What Stands Out

High Purity Grade
With over 95% purity, this food-grade calcium hydroxide ensures superior quality for pickling and food processing, free from harmful contaminants, making it safe for culinary use.
Versatile Applications
Ideal for various uses beyond pickling, including water treatment and pH adjustment, this product caters to both commercial and home use, providing unmatched versatility.
Convenient Packaging
The 1kg (35.2oz) packaging offers ample quantity for bulk use while ensuring freshness and ease of storage, making it convenient for both casual cooks and professional chefs.

Product Details

Shop Half & Mu Fang Pond 95%+Food Grade Calcium Hydroxide (Hydrated Lime/Slaked Lime), CAS: 1305-62-0, Pickling Lime Powder, Variety of Uses(1kg/35.2oz) online at a best price in Grenada. B0F5NWDZ2L
Item Weight2.2 lbs (1 kg)

Dangerous Goods

To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.

Who Should Buy?

Suitable For
  • Home Canners

    Ideal for preserving fruits and vegetables through pickling, maintaining crispness and enhancing acidity.

  • Beer Brewers

    Effective in adjusting pH levels in brewing water, resulting in better flavors and quality of beer.

  • Gardening Enthusiasts

    Beneficial for soil amendment; improves pH levels, promoting healthier plant growth and nutrient absorption.

Not Suitable For
  • Direct Consumption

    Not suitable for ingestion in its powdered form; can cause discomfort or health issues if consumed directly.

Product Description

Half & Mu Fang Pond 95%+Food Grade Calcium Hydroxide (Hydrated Lime/Slaked Lime), CAS: 1305-62-0, Pickling Lime Powder, Variety of Uses(1kg/35.2oz)

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is 95%+ Food Grade Calcium Hydroxide used for?

    Answer: 95%+ Food Grade Calcium Hydroxide, also known as slaked lime or pickling lime, is primarily used in food processing, particularly in the preparation of pickles. It helps maintain the crispness and color of fruits and vegetables while enhancing their texture. Moreover, it is suitable for making limewater for cooking, purifying water, and in various traditional culinary applications. It's widely favored in recipes for canning and preserving foods due to its effectiveness in preventing spoilage.
  • Question: Is this calcium hydroxide safe for food applications?

    Answer: Yes, 95%+ Food Grade Calcium Hydroxide is safe for food-related uses. This product complies with food safety standards, ensuring that it is free from harmful impurities. When used according to guidelines, it provides not only a safe option for pickling and food preservation but also enhances flavor and texture. Always measure correctly and follow specific recipes to ensure safety and effectiveness.
  • Question: How should I store Calcium Hydroxide Powder?

    Answer: To maintain the quality of 95%+ Food Grade Calcium Hydroxide Powder, store it in a cool, dry place away from moisture and direct sunlight. Ensure the container is tightly sealed to prevent contamination and loss of product quality. Proper storage will extend its shelf life and keep it ready for use in various applications, from culinary to industrial.
  • Question: Can Calcium Hydroxide be used in water treatment?

    Answer: Absolutely! Calcium Hydroxide is commonly employed in water treatment processes. It helps to neutralize acidic water, adjust pH levels, and remove impurities. This makes it an essential component in both municipal water treatment facilities and for individual water purification systems. Using it effectively ensures a safer and cleaner water supply for cooking and drinking.
  • Question: What are the environmental benefits of using Calcium Hydroxide?

    Answer: Using Calcium Hydroxide supports sustainable practices, particularly in agriculture and construction. In gardening, it can improve soil pH, thereby enhancing crop yields without the need for chemical fertilizers. Similarly, in construction, it aids in producing eco-friendly building materials. Its properties make it an integral part of environmentally conscious practices, promoting healthy ecosystems.
  • Question: Can I use Calcium Hydroxide for making limewater at home?

    Answer: Yes, you can easily make limewater at home using 95%+ Food Grade Calcium Hydroxide. Mix one teaspoon of Calcium Hydroxide with one liter of water and let it settle. After a few hours, the clear water above the settled lime can be decanted and used for cooking or as a refreshing drink. This process makes it a versatile ingredient in various beverages and culinary applications.
  • Question: What precautions should I take while using Calcium Hydroxide?

    Answer: While handling Calcium Hydroxide, wearing gloves and a mask is recommended to avoid skin irritation and inhalation of dust. Always work in a well-ventilated area and store the powder out of reach of children and pets. Following these precautions will ensure a safe experience while utilizing this potent substance in food preparation or other uses.
  • Question: What is the CAS number for Calcium Hydroxide?

    Answer: The CAS number for Calcium Hydroxide is 1305-62-0. This unique identifier allows you to verify the chemical's identity and classification across various databases, ensuring that you are purchasing the correct product. This information is particularly useful when sourcing materials for industrial or scientific uses.
  • Question: Can I use Calcium Hydroxide for traditional Mexican dishes?

    Answer: Yes, Calcium Hydroxide is often used in traditional Mexican cuisine, especially in the process of nixtamalization for corn. This method enhances the nutritional value of maize by allowing it to absorb key minerals. This, in turn, is crucial for making tortillas and tamales. Its versatility makes it an essential ingredient for many traditional recipes.
  • Question: Where can I buy 95%+ Food Grade Calcium Hydroxide in Grenada?

    Answer: You can purchase 95%+ Food Grade Calcium Hydroxide (Hydrated Lime) from Ubuy, which offers a wide range of products and convenient purchasing options. Ubuy ensures quality and reliable availability, making it easy to find the food-grade lime powder you need for your culinary or preservation projects.

Nutritionist's Take

Calcium hydroxide, also known as slaked lime or pickling lime, is primarily used for food preservation and pickling. It is rich in calcium, essential for bone health and metabolic functions. However, its high pH can be a concern; excessive intake may lead to alkalosis, which could disrupt normal bodily functions. While it is recognized as food grade and may assist in certain culinary applications, its primary purpose is not as a food ingredient but as a processing aid. Consumers should ensure they use it according to safety guidelines and moderation. For individuals with specific dietary needs, such as those seeking a low-sodium diet, it may not be relevant. Overall, while it can offer benefits in specific contexts, it should be used with caution and not as a regular dietary supplement.

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