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Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Configured exclusively for Natural Gas, ensuring strong, stable and efficient heat output for professional food-service environments.
Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck
Item #: 187612845

Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck

Item #: 187612845

XCD 6385

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Configured exclusively for Natural Gas, ensuring strong, stable and efficient heat output for professional food-service environments.
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What Stands Out

High Capacity
Accommodates up to four 12-inch pizzas, perfect for restaurants and commercial kitchens needing efficient, high-volume pizza production.
Natural Gas Efficiency
Utilizes natural gas for energy savings and consistent heating, ensuring perfectly baked pizzas while reducing operational costs for long-term use.
Durable Stone Deck
Features a robust stone baking deck that promotes even heat distribution, resulting in crispy crusts and enhanced pizza quality, making it a favorite among pizza enthusiasts.

Product Details

Shop Commercial Natural Gas Pizza Oven, 1-Layer Stone Deck online at a best price in Grenada. B0FFMFYXXX
  • Commercial Natural Gas Pizza Oven: Designed for restaurants, pizzerias, bakeries, cafés, food trucks, and commercial kitchens that need consistent gas baking performance.
  • 1-Layer Stone Deck Design: The stone deck helps distribute heat evenly, making it suitable for baking pizza crusts, flatbreads, bread, pastries, and other baked foods.
  • Fits Up to 4 x 12-Inch Pizzas: Spacious baking chamber can hold up to four 12-inch pizzas at one time, helping improve kitchen output during busy service hours.
  • Countertop Kitchen Solution: Compact countertop design saves floor space while providing practical baking capacity for small and medium food businesses.
  • Built for Restaurant Use: Stainless steel commercial structure, simple controls, and gas heating design make it suitable for daily foodservice use.
Brand NameGeneric
Included Componentsfork
Model NameBSR-101Q
Model NumberBSR-101Q
Manufacturererzoda
Part Number101Q
Other Special Features of the ProductOptimized Gas Burner System
Wattage100 watts
Item Dimensions D x W x H30.31"D x 38.58"W x 20"H (77 x 98 x 50.8 cm)
Capacity55.8 Liters
Item Weight181 Pounds (82.1 kg)
Sizemedium size
ColorGrey
BrandGeneric
Product Dimensions (L x W x H)30.31"D x 38.58"W x 20"H (77 x 98 x 50.8 cm)
Special FeatureOptimized Gas Burner System

Who Should Buy?

Suitable For
  • Busy Restaurants

    Ideal for restaurants that need to prepare multiple pizzas quickly and efficiently to serve high customer demand.

  • Pizza Food Trucks

    Perfect for food trucks aiming to offer delicious, fresh pizza with a compact, portable gas oven setup.

  • Catering Services

    Suitable for catering companies that require a reliable and efficient oven to produce pizzas on-site during events.

Not Suitable For
  • Home Use

    Not suitable for home kitchens due to its commercial size and gas requirements, designed for professional environments.

  • Small Scale Operations

    Inefficient for low-volume pizza makers who do not need such a powerful oven for their limited production.

  • Vegetarian Options

    May not be ideal for operations focusing solely on vegetarian pizzas, as it’s tailored for traditional baking methods.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: Can this oven be used with propane or LPG?

    Answer: No, it is exclusively configured for natural gas.
  • Question: How many pizzas can the oven fit at once?

    Answer: The oven can fit four 12-inch pizzas at the same time.
  • Question: Is the oven suitable for commercial settings?

    Answer: Yes, it is designed for high-volume use in professional food-service environments.

Outdoor Ovens BSR-101Q Editorial Review

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